Gut-Friendly Protein Powder

Regular price$64.99
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*Sold out: Ships in 3-4 weeks*

  • $1 is donated for every order placed to support Crohn's & Colitis Foundation, Inc.

  • Refund Guarantee: If it hurts your tummy, get a full refund on your money! policy

Vegan
Gluten-Free
Soy-Free
Zero Added Sugar

Power up and love your gut

Just because you have a sensitive gut doesn't mean you should miss out on the benefits of protein to power your life. Free of ingredients that might trigger stomach discomfort, our tasty vanilla blend of gut-friendly protein will get you excited to power through your day. Gut-friendly protein never tasted so good! Until now :)

20g Protein
120 Calories
0g Sugar

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Organic Pea Protein

Pea protein is hypoallergenic, easily digestible, and rich in all nine essential amino acids. It is the ideal protein source for individuals with autoimmunity and food sensitivities.

Organic Sprouted

Brown Rice Protein

Rice protein contains high amounts of fiber, which helps with digestion and weight management. It also contains resistant starch that helps feed the good bacteria in your gut.

Coconut Milk Powder

Coconut milk powder can help renew the cells that line the intestinal wall, reducing the risks of diarrhea. It’s a great substitute for milk for lactose-intolerant people.

Cocoa Powder (in chocolate flavor)

Known for centuries, cocoa powder not only adds a deliciously rich taste but also contains high amounts of polyphenols that can help reduce inflammation.

Natural Flavor

Unlike artificial flavors in some protein powders that are chemically altered in a lab, our flavors are derived from natural sources, such as fruits, vegetables, spices, and herbs.

Monk Fruit

Monk fruit is native to Southeast Asia and has been in for food for centuries. It’s free of calories and carbs, and may even help lower inflammation.

Sea Salt

Just a pinch not only naturally enhances the flavor but can also help improve the absorption of minerals and amino acids.

Organic Pea Protein

Pea protein is hypoallergenic, easily digestible, and rich in all nine essential amino acids. It is the ideal protein source for individuals with autoimmunity and food sensitivities.

Organic Sprouted

Brown Rice Protein

Rice protein contains high amounts of fiber, which helps with digestion and weight management. It also contains resistant starch that helps feed the good bacteria in your gut.

Coconut Milk Powder

Coconut milk powder can help renew the cells that line the intestinal wall, reducing the risks of diarrhea. It’s a great substitute for milk for lactose-intolerant people.

Cocoa Powder (in chocolate flavor)

Known for centuries, cocoa powder not only adds a deliciously rich taste but also contains high amounts of polyphenols that can help reduce inflammation.

Natural Flavor

Unlike artificial flavors in some protein powders that are chemically altered in a lab, our flavors are derived from natural sources, such as fruits, vegetables, spices, and herbs.

Monk Fruit

Monk fruit is native to Southeast Asia and has been in for food for centuries. It’s free of calories and carbs, and may even help lower inflammation.

Sea Salt

Just a pinch not only naturally enhances the flavor but can also help improve the absorption of minerals and amino acids.

Organic Pea Protein

Pea protein is hypoallergenic, easily digestible, and rich in all nine essential amino acids. It is the ideal protein source for individuals with autoimmunity and food sensitivities.

Organic Sprouted

Brown Rice Protein

Rice protein contains high amounts of fiber, which helps with digestion and weight management. It also contains resistant starch that helps feed the good bacteria in your gut.

Coconut Milk Powder

Coconut milk powder can help renew the cells that line the intestinal wall, reducing the risks of diarrhea. It’s a great substitute for milk for lactose-intolerant people.

Cocoa Powder (in chocolate flavor)

Known for centuries, cocoa powder not only adds a deliciously rich taste but also contains high amounts of polyphenols that can help reduce inflammation.

Natural Flavor

Unlike artificial flavors in some protein powders that are chemically altered in a lab, our flavors are derived from natural sources, such as fruits, vegetables, spices, and herbs.

Monk Fruit

Monk fruit is native to Southeast Asia and has been in for food for centuries. It’s free of calories and carbs, and may even help lower inflammation.

Sea Salt

Just a pinch not only naturally enhances the flavor but can also help improve the absorption of minerals and amino acids.

Organic Pea Protein

Pea protein is hypoallergenic, easily digestible, and rich in all nine essential amino acids. It is the ideal protein source for individuals with autoimmunity and food sensitivities.

Nutrition Facts

Serving size: 1 Scoop (29g)

Servings per container: Approx. 25

Amount Per Serving
Calories
120

% Daily Value*

Total Fat 3g4%

Saturated Fat 2g10%

Trans Fat 0g

Cholesterol 0mg0%

Sodium 190mg8%

Total Carbohydrate 3g1%

Dietary Fiber 1g4%

Total Sugars 0g

Includes 0g Added Sugars0%

Protein 20g40%

Vitamin D 0mcg0%

Calcium 11mg0%

Iron 4mg20%

Potassium 29mg0%

Vitamin A0%

Vitamin C0%

*The % Daily Value (DV) tells you how much a nutrient in a
serving of food contributes to a daily diet. 2,000 calories a
day is used for general nutrition advice.

INGREDIENTS: Organic Pea Protein, Organic Sprouted Brown Rice Protein, Natural Flavor, Coconut Milk Powder (Coconut Milk, Tapioca Maltodextrin, Gum Acacia), Monk Fruit, Sea Salt

Low FODMAP Diet followers:

“Monash University Low FODMAP Certified trade marks used under licence in the US by Tumlove, LLC. One serve of this product is low in FODMAPs and can assist with following the Monash University Low FODMAP DietTM. A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional. Monash University has assessed this product as being low in FODMAPs only. A low FODMAP diet does not treat a disease but may help to meet nutritional needs with reduced gastrointestinal symptoms. Monash University receives a licence fee for use of the Monash University Low FODMAP Certified trade marks.”